Salami Casings - Natural - Sheep Bungs - Size 2 - 1 packet (10 pieces)

Salami Casings - Natural - Sheep Bungs - Size 2

10kg Capacity approx
1 packet contains 10 pieces

Note:  Stuffing capacities and sausage numbers given are only a guide.  Actual results may differ.  Calculated before cooking or smoking.

Sheep bungs are the cleaned appendices of sheep.  They range from 55-60mm in diameter and 300mm-400mm in length.  They are closed at one end and are well-suited for making varous types of Salami and Scottish Haggis.  This is a good substitute if you find beef bungs too large.