$36.99/KG
Our Lamb Fillet is one of the most tender cuts of lamb, prized for its delicate flavour and melt-in-your-mouth texture. Cut from the tenderloin, it contains very little fat or connective tissue, making it ideal for quick, high-heat cooking.
Perfect for pan frying, grilling or barbecuing, lamb fillet is best cooked gently and served medium to retain its natural tenderness and juiciness.
Product Information
- Fresh quality lamb fillet
- Exceptionally tender and lean
- Delicate, mild lamb flavour
- Perfect for pan frying, grilling and BBQs
- Best cooked quickly over high heat
- Fresh quality lamb
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