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Oyster Blade Whole piece - per kg

Oyster Blade Whole piece - per kg

Regular price
$16.50
Sale price
$16.50
Regular price
$18.50
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Unit price
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Oyster Blade Whole piece - per kg

The oyster blade is a muscle that sits just below the shoulder blade. Roasting this cut whole allows the connective tissue to melt into the meat, resulting in a flavourful and tender roast.  Oyster blade can be further cut into steaks, thinly sliced for stir-fries or diced for slow-cooking.

Advise in Notes on checkout any special cutting instructions.
(Minimum 2mm)