$28.99/KG
Grassfed.
The scotch fillet is found along the back and runs from the striploin to the chuck. Prepared from a boneless beef rib set, it’s taken from a support muscle that does little movement.
$28.99/KG
Grassfed.
The scotch fillet is found along the back and runs from the striploin to the chuck. Prepared from a boneless beef rib set, it’s taken from a support muscle that does little movement.
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